Navigate to [https://radar.ctuit.com/CtuitNet/login.aspx?ReturnUrl=%2fCtuitNet%2fCtuitNet%2flogin.aspx](https://radar.ctuit.com/CtuitNet/login.aspx?ReturnUrl=%2fCtuitNet%2fCtuitNet%2flogin.aspx)
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Enter your Username and Password and then sign on to RADAR.
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Click in to the Inventory module.
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Create a new inventory session by clicking the + New Session button.
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Select your location, inventory cycle, and inventory date (always on Sunday).
Then, click Save.
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Print Inventory Taking Sheet
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Filter to your store location, if needed.
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Filter to the inventory session you want to take: food or beverage.
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Click Current under Weeks to view the current week's inventory session.
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Click Show to bring up the current week's inventory session.
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When the inventory session appears, click the Taking button to bring up the week's taking sheet.
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The taking sheet will appear in a separate internet browser tab, just click the printer button to print your taking sheet.
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Enter Inventory Count
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Navigate back to the inventory session for the week.
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Click the yellow pencil icon for the inventory session you want to enter a count for.
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Click into each folder to bring up the inventory items you have.
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On the right side of your screen, you can click and enter the amount of each item you counted.
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Make sure you are inputting the count in the proper unit. Some products can be counted in multiple units (e.g., 750ml vs. 1.75L bottles of the same liquor)
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Work your way down the list and put in your counts for all inventory items.
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